Lactoferrin Cas 146897-68-9/112163-33-4

L-arginine (or arginine) is an amino acid that is recognized to be the ??building blocks?? of healthy proteins.?We get arginine from our diet plan, especially from animal-derived healthy protein foods, consisting of beef and various other sorts of red meat, chicken, fish, eggs, and also dairy items.

In addition to being normally present in a ??entire healthy protein?? that gives all the important amino acids we need, it is also produced in a research laboratory setting so it can be made use of to develop supplements that benefit heart health, sports efficiency, psychological performance, as well as extra.

Copper acetate peptide, also known as blue copper peptide. Copper peptide, also known as tripeptide in Chinese; Glycyl-L-histomyl-L-lysine. Peptide is a small molecule protein composed of amino acids, which are more easily absorbed by the skin and have more significant effects. It was first isolated from human plasma in 1973 and was discovered to have wound repair function in 1985. In 1999, researchers believed that copper peptide and its copper repair products can serve as activators of tissue remodeling, and it is also a signaling peptide, Promote the degradation of a large amount of collagen aggregates outside scars, the synthesis of normal collagen in the skin, the generation of elastin, proteoglycans, and glucosamine glycans, the growth rate and migration of different cell types, anti-inflammatory, and antioxidant responses.

EC 3.4.21.14, previously classified, now redirects to EC 3.4.21.67, identifying endopeptidase So. This serine endopeptidase is integral in the hydrolysis of peptide bonds, a critical function in biological systems. Its applications extend across research and development in the pharmaceutical and biotechnological industries.

Polyglutamic acid (CAS 25513-46-6) is usually in the form of white powder.
Polyglutamic acid is a high molecular compound with good water solubility and biocompatibility.
It has many excellent properties, such as water retention, plant growth promotion, and improved fertilizer utilization. In the agricultural field, it can be used as a fertilizer enhancer, water retainer, etc., which helps to improve the fertility and water retention capacity of the soil and promote the growth and development of crops. For example, adding it to fertilizer can reduce fertilizer loss and improve the effect of fertilizer.
In the field of cosmetics, polyglutamic acid is also used, because its moisturizing properties can be used in skin care products.