Description
Coenzyme A Quick Details
Chemical Name: Coenzyme A
CAS No.: 85-61-0
Molecular Fomula: C21H36N7O16P3S
Chemical Structure:
Molecular weight: 767.53
Appearance: White powder
Assay??99%
Coenzyme A Typical Properties
density
1.96??0.1 g/cm3(Predicted)
storage temp.
Keep in dark place,Inert atmosphere,Store in freezer, under -20??C
solubility
PBS (pH 7.2): 10 mg/ml
form
A crystalline solid
pka
9.6 (thiol); pK 6.4 (secondary phosphate); pK 4.0 (adenine NH3+)
Merck
13,2491
BRN
77809
LogP
-4.358 (est)
EPA Substance Registry System
Coenzyme A (85-61-0)
Coenzyme A application:
Coenzyme A hydrate has been used in the thiolase enzyme assay of recombinant acetoacetyl-CoA thiolase (rACAT) in?Clonorchis sinensis. It may be used as a reference standard in Raman spectra measurements.
Coenzyme A Packaging and Shipping?
Drum, 25kg
Coenzyme A Storage
Keep in dark place,Inert atmosphere,Store in freezer, under -20??C
Related Products
Chemical Name: beta-NADH disodium salt
Other name: beta-Nicotinamide adenine dinucleotide disodium salt
CAS No.: 606-68-8
Molecular Fomula: C21H30N7NaO14P2
Molecular weight:?689.44
Appearance:?white to light yellow powder
Assay: 95%min
Polyglutamic acid (CAS 25513-46-6) is usually in the form of white powder.
Polyglutamic acid is a high molecular compound with good water solubility and biocompatibility.
It has many excellent properties, such as water retention, plant growth promotion, and improved fertilizer utilization. In the agricultural field, it can be used as a fertilizer enhancer, water retainer, etc., which helps to improve the fertility and water retention capacity of the soil and promote the growth and development of crops. For example, adding it to fertilizer can reduce fertilizer loss and improve the effect of fertilizer.
In the field of cosmetics, polyglutamic acid is also used, because its moisturizing properties can be used in skin care products.
Chemical Name: 3-Hydroxybutyric acid
CAS No.: 625-71-8
Molecular Formula: C4H8O3
Molecular Weight: 104.1
Appearance: White powder
Chemical Name: Zinc citrate
Synonyms: Zinc citrate trihydrate
CAS No.: 546-46-3
Molecular Formula: C6H8O7Zn
Molecular Weight: 257.5
Appearance: White powder
Ectoine is a naturally occurring osmoprotectant, a cyclic amino acid derivative that offers exceptional cell-stabilizing properties. Highly valued in cosmetics and pharmaceuticals, it enhances product efficacy by maintaining cell integrity under various environmental stresses.
Product name:Cyclopentane
Purity:96%
Appearance:White powder
Package:25kg/bag
Sample:Available
Hydroxyproline is a non-essential amino acid divided from another amino acid called proline. It is created by the communication of proline with ascorbic acid vitamin C. This process produces a hydroxyl team bound to a hydrogen-oxygen particle, which is affixed to a carbon particle of proline as well as converted to hydroxyproline.Trans-4-hydroxy-l-proline is an optically energetic form of 4-hydroxyproline with l-trans setup. It can be used as human metabolite, plant metabolite and also computer mouse metabolite. It is an tautomer of trans-4-hydroxy-l-proline zwitterions.
Chemical Name: Potassium Castorate
CAS No.: 8013-05-6
Molecular Formula: C57H107K3O12
Molecular Weight: 1101.74718
Appearance: Yellow Liquid
Polyglutamic acid (y-PGA), also known as natto gum, is a high molecular peptide polymer synthesized from several glutamic acid monomers through microbial fermentation. It is rich in glutamic acid, glucose, protein and minerals. , vitamins and other biologically active substances.
Polyglutamic acid (??-PGA) is a sticky substance that was first discovered in ??Natto??. It is currently widely used in agricultural production and is called a new biostimulant. It is fully water-soluble, biodegradable, edible, and non-toxic. It is a biopolymer produced by microbial fermentation.
Chemical Name: UV-120
Other Name: (2’,4’-Di-tert-butylphenyl 3,5-di-tert-butyl-4-hydroxybenzoate)
CAS No.: 4221-80-1
Molecular Fomula: C29H42O3
Molecular weight: 438.66
Assay: ≥99%（LC）
L-arginine (or arginine) is an amino acid that is recognized to be the ??building blocks?? of healthy proteins.?We get arginine from our diet plan, especially from animal-derived healthy protein foods, consisting of beef and various other sorts of red meat, chicken, fish, eggs, and also dairy items.
In addition to being normally present in a ??entire healthy protein?? that gives all the important amino acids we need, it is also produced in a research laboratory setting so it can be made use of to develop supplements that benefit heart health, sports efficiency, psychological performance, as well as extra.
Chemical Name: Quercetin-3-O-sophoroside
CAS No.: 18609-17-1
Molecular Formula: C27H30O17
Molecular Weight: 626.52
Reviews
There are no reviews yet.